At Catering Marbella, we blend culinary artistry with bold innovation to create experiences that are anything but ordinary. Our menus are designed to intrigue – imaginative yet approachable – showcasing elegant bite-sized hors d’oeuvres, sculptural canapés, and decadent dessert morsels that delight the senses.
Every detail is a reflection of our passion for presentation. We believe food should not only taste exceptional but look extraordinary. With a wide palette of design options, we tailor each event to reflect your personal style, ensuring that every table tells a story – and every bite leaves a lasting impression.
At Catering Marbella, we reimagine cocktail catering by infusing our bar service with the same artistry and originality that define our cuisine. Our mixologists are true craftsmen, blending inventive cocktails that surprise, delight, and linger on the senses. Each drink is a work of liquid art, carefully balanced and beautifully presented.
With sleek, contemporary bar setups and a refined no-bottleneck service system, we ensure a smooth flow throughout your event, no queues, no fuss, just impeccable drinks served with effortless elegance. From signature cocktails to bespoke drink menus, we create a bar experience that’s as polished as it is memorable.
“From the moment we got in touch, their team was professional, passionate, and full of creative ideas. The food was nothing short of spectacular, beautifully presented, full of flavour, and truly unique. Our guests are still talking about the canapés and that incredible cocktail bar
The attention to detail, the seamless service, the way everything was tailored so personally to us, it felt like a five-star experience from start to finish. If you’re planning an event in Marbella and want something that feels luxurious, artistic, and completely stress-free, this is the team to trust.”
– Joanne & James
Because your event deserves more than ordinary. At Catering Marbella, we don’t just serve food, we create edible experiences that inspire, impress, and indulge. Whether you’re planning a wedding, private party, corporate gathering, or luxury celebration, we bring together bold creativity, refined presentation, and flawless service to craft something truly unforgettable.
Our team is passionate about the art of hospitality. From delicately plated hors d’oeuvres to vibrant live cooking stations and signature cocktails that stir the senses, every detail is thoughtfully designed with your vision in mind. We tailor each menu to reflect your style, your story, and your setting, whether it’s a beachfront soirée or a candlelit villa dinner in the hills of Marbella.
With us, you’re not just getting catering. You’re getting a culinary partner who lives and breathes events, obsessed with delivering flavour, finesse, and seamless elegance in equal measure.
Sophie & Daniel, Wedding Clients
Let’s get this party started! – Whether you’re organising a milestone celebration under the Andalusian sun or hosting an intimate gathering in a private villa, Catering Marbella has the expertise, creativity and flexibility to transform your vision into reality. Our team embraces the uniqueness of every occasion, tailoring service style, cuisine and ambience to suit your personal taste and the character of your venue. From meticulous planning to seamless execution, we ensure that each event, be it formal or casual, radiates warmth, sophistication and the unmistakable spirit of Costa del Sol hospitality.
Weddings and engagement parties with comprehensive décor coordination
Corporate functions including conferences, product launches and gala dinners
Private celebrations such as milestone birthdays, anniversaries and family reunions
Social galas and fundraising events with themed styling and entertainment
Absolutely – We believe the heart of any memorable event is its cuisine. That’s why we offer fully bespoke menu creation, working closely with you from concept through to service. Whether you’re drawn to Mediterranean classics, contemporary fusion or something entirely avant-garde, our talented chefs will collaborate with you to craft dishes that reflect your theme, palette and palate. Through personalised consultations, seasonal ingredient sourcing and detailed tastings, we bring to life a culinary narrative that’s as unique as your event.
Personalised one-to-one consultation to explore flavour profiles
Locally sourced, seasonal ingredients for freshness and sustainability
Thematic pairings aligned to colour schemes or cultural motifs
Flexible course structures from canapé receptions to multi-course feasts
Certainly – An exceptional event isn’t complete without the perfect pour, which is why our fully-equipped bar service and professional mixologists are on hand to craft an unforgettable beverage experience. Whether you envision a sophisticated wine and champagne selection for a sunset soirée or a vibrant cocktail lounge to fuel a late-night celebration, our team will design and deliver a bar concept that complements your menu and enhances the mood. From glassware and lighting to bespoke garnishes, every detail is considered.
Bespoke signature cocktails created to match your theme
Extensive wine list featuring local bodegas and international vintages
Professional bartenders who entertain as they serve
Flexible setups: self-service bars, staffed cocktail stations or premium lounge bars
Non-alcoholic mocktails and craft sodas for designated drivers and younger guests
Most definitely – Ensuring every guest can dine safely and joyfully is at the forefront of our service ethos. Catering Marbella meticulously plans and labels menus to cater for a wide spectrum of dietary needs, whether that involves vegan, vegetarian, gluten-free or religiously compliant options. Our chefs follow strict allergen management protocols, segregating ingredients and preventing cross-contamination. By maintaining clear communication and offering tailored alternatives, we give you peace of mind that every palate is respected and every dietary requirement is met without compromising on flavour or presentation.
Vegan, vegetarian, pescatarian and flexitarian alternatives
Gluten-free, dairy-free and nut-free adaptations with clear labelling
Kosher, halal and other faith-based menu options
Allergen management and cross-contamination prevention protocols
Our repertoire spans a diverse array of culinary traditions. We take pride in balancing authentic regional dishes with creative fusion concepts, ensuring a dynamic and memorable dining journey for your guests. Whether you crave the comfort of a traditional Spanish tapas spread, the artistry of Japanese sushi, or the hearty indulgence of modern European fare, our chefs curate menus that speak to every taste and occasion, all prepared with the utmost attention to quality and presentation.
Mediterranean classics: tapas, paella, fresh seafood and garden salads
International specialities: sushi, mezze, pasta, and Asian-fusion creations
Modern European cuisine with artful plating and seasonal produce
Comfort-food stations: gourmet burgers, loaded fries and decadent desserts
Absolutely – To deliver a seamless and polished event experience, we supply a highly trained team of front-of-house and back-of-house professionals. From attentive waitstaff and skilled bartenders to experienced chefs and dedicated event managers, every member of our team plays a vital role in maintaining the highest standards of service. We handle everything from guest greetings and table service to kitchen coordination and post-event cleanup, allowing you and your guests to relax and fully immerse yourselves in the celebration.
Uniformed waiters and stewarding staff trained in fine-dining etiquette
On-site chefs and kitchen assistants for live cooking stations
Professional bartenders and barbacks for flawless beverage service
Dedicated event manager to oversee timings and logistics
Stewards and porters for efficient setup, clearing and breakdown
Yes – Experience restaurant-quality dining in the comfort of your villa or holiday rental with our private chef service. Perfect for intimate dinners, celebratory brunches or interactive cooking experiences, this offering allows you to enjoy personalised cuisine crafted to your specifications. Our chefs arrive fully prepared, with ingredients, equipment and creativity, to transform your kitchen into a gourmet haven. Best of all, we handle all the shopping, preparation and cleanup, leaving you free to savour each moment with your guests.
Multi-course dinners prepared live in your own kitchen
Gourmet brunches or high teas with bespoke menus
Interactive cooking demonstrations and masterclasses
Flexible scheduling from breakfast through to late-night snacks
Our transparent, all-inclusive packages ensure there are no hidden surprises on your final invoice. Each package is designed to cover every essential element of your event, from culinary creation to service and equipment. Should you wish to elevate your experience further, a wide range of optional add-ons, such as floral design, AV equipment or entertainment, can be seamlessly integrated into your custom package.
Bespoke menu design with tasting sessions
Professional service staff and event management
Equipment rental: tables, chairs, linens, tableware and glassware
Basic décor elements including centerpieces and candles
Optional add-ons: floral arrangements, lighting, entertainment, transport
Yes – No location is too remote or challenging for Catering Marbella. Whether you’re hosting on a clifftop estate, beachfront property or rustic finca, our logistical expertise ensures flawless delivery. We conduct thorough site visits to assess access, power and water requirements, then deploy mobile kitchens or partner with local facilities as needed. From waste management and permits to setup and breakdown, our holistic approach guarantees a smooth experience regardless of venue.
Detailed site assessments for power, water and layout
Mobile kitchen units and temporary infrastructure for remote sites
Coordination with venue management for seamless access
Waste disposal and post-event cleanup
Adaptation to outdoor marquees, existing kitchens or pop-up settings
Absolutely – Sampling our cuisine is an essential part of the planning process. We offer guided tasting sessions at a nominal fee, fully credited against your final booking. Led by our executive chef, these tastings allow you to experience representative dishes, discuss presentation styles and refine flavour profiles. Scheduling is flexible, and we recommend arranging your tasting as soon as your date is provisionally secured to ensure availability and ample time for adjustments.
Chef-led tasting of representative menu items
Exploration of flavours, textures and presentation options
Opportunity to request modifications or alternative dishes
Tasting fee credited toward your confirmed package
To secure your desired date and provide sufficient time for in-depth planning, we recommend booking as early as possible. Lead times vary by season and event size, so early enquiry is always advantageous. By confirming your booking well in advance, you ensure access to the best venues, preferred suppliers and a relaxed planning timeline, allowing our team to deliver an exceptional event tailored precisely to your needs.
Peak season (June–September): 6–9 months recommended
Off-peak season (October–May): 3–4 months sufficient
Short-notice bookings: Subject to availability; enquire promptly
Private villa dining: Often possible with 4–6 weeks’ notice
Yes. Creating a cohesive visual experience is as important as the cuisine itself. That’s why we offer an extensive inventory of rental items, from elegant tableware to contemporary furniture and décor elements. Our event designers work with you to select linens, centerpieces, lighting and accessories that harmonise with your theme, ensuring every detail, from the napkin fold to the lounge styling, reflects your vision and enhances the overall atmosphere.
Fine china, crystal glassware and polished cutlery
Tables, chairs, lounges and bar stations in various styles
Linens, napkins, table runners and decorative chargers
Centerpieces, candles, signage and mood lighting
Bespoke décor sourced through trusted design partners
At the heart of our service lies a commitment to culinary innovation, bespoke attention and sustainable practices. We continually evolve our menus to reflect seasonal trends and global inspirations, while our dedicated event managers provide personalised support at every stage. Coupled with strong relationships with local producers and eco-friendly initiatives, such as compostable disposables and waste-reduction strategies, we offer not just catering, but a responsible, forward-thinking partnership for your event.
Ever-evolving menus driven by seasonal and global trends
One-to-one consultation and dedicated event management
Strong ties with local suppliers for fresher, more sustainable ingredients
Eco-friendly practices including composting and minimal-waste planning
We love BBQ Catering – Inject a sense of fun and communal spirit into your event with our outdoor cooking options. From sizzling BBQ stations to rustic hog roasts, these experiences combine great food with lively presentation. Our chefs bring the aromas and theatre of open-air cooking directly to your venue, carving juicy meats and grilling fresh produce while guests mingle. The result is a relaxed, festive atmosphere that encourages interaction and enjoyment.
Live BBQ stations with grilled meats, seafood and vegetables
Whole spit-roasted hog served with artisan rolls and condiments
Seasonal salads, roasted potatoes and homemade sauces
Chef-attended carving and grilling for guest interaction
Whether you’re hosting an intimate dinner for a handful of close friends or a lavish gala for hundreds, Catering Marbella scales seamlessly to your guest count. Our modular kitchen setups, flexible staffing models and tiered pricing ensure that each event—regardless of size—receives the same meticulous attention to detail, exceptional culinary quality and professional service.
Minimum guest count: From 10 for private chef experiences
Maximum guest count: Up to 1,000 for large-scale events
Volume-based pricing with tiered per-head rates and discounts
Adaptive staffing and kitchen configurations to match event size
Not on your nelly! – While Marbella and the Costa del Sol remain our primary focus, we’re happy to travel for destination events both within Andalusia and beyond. Whether you’re celebrating in Ronda’s whitewashed town or planning an international gathering, we’ll assess logistics, secure necessary permits and coordinate travel arrangements to bring our signature service wherever you desire.
Costa del Sol coverage: Marbella, Puerto Banús, Estepona, Mijas, Benalmadena to Sotogrande
Extended Andalusia: Ronda, Nerja, Cádiz (subject to feasibility)
International projects: Available upon request and logistical review
Full coordination of travel, transport and accommodation for staff
Let’s go! – Embarking on your Catering Marbella journey is simple and stress-free. From your initial enquiry to the final flourish of your event, we provide clear communication and dedicated support. After you reach out with your event details, we’ll arrange a consultation, prepare a comprehensive proposal and guide you through contract and deposit. Once confirmed, we’ll schedule tastings, site visits and planning meetings to ensure every element is perfectly aligned with your vision.
Initial enquiry via phone (+34 604 47 34 14 / +44 7984 88 88 23), or online form with key event details
Consultation or site visit to discuss vision, budget and logistics
Detailed proposal and transparent quote outlining services and costs
Confirmation with signed contract and deposit to secure your date
Ongoing planning, tastings and coordination leading up to the big day